Automation has made its way into restaurant kitchens. Planet Money looks at what the effects of automation have been historically — and watches a robot wok in action to see how it may change things.

Leeron is a New York-based writer who specializes in covering technology for small and mid-sized businesses. Her work has been featured in publications including Bankrate, Quartz, the Village Voice, ...

Ground Signal Founder & CEO Melki Ko presented "How Operators are Turning AI Data into Reve | Making the case for AI-powered data intelligence in on-premise beverage and what it can tell us about ...